Flavours

At Cotton & Crumbs we believe that your cake should taste as good as it looks. All of our cakes are made from scratch using delicious ingredients including free range farm eggs, creamy butter and fresh zests and preserves. All of our iced cakes are coated in a layer of Belgian white chocolate ganache and the finest Swiss fondant.​

Allergy info:

All of our cakes contain gluten and may contain nuts or traces of nuts. We are able to make gluten free cakes but do not cater for eggless or dairy free.